Adecco i Lillestrøm søker 99 servitører til et event 24. oktober, engasjement på heltid.
Cook Wanted – Restaurante Carmen, Lillestrøm
Restaurante Carmen · Lillestrøm, Akershus
AI-sammendrag
Om stillingen
Restaurante Carmen i Lillestrøm søker en erfaren kokk til 1 fast stilling på heltid. Restauranten serverer latinamerikansk mat med fokus på ilddrevet grilling, blant annet med Josper-grill. Den som ansettes bør ha erfaring fra profesjonelt kjøkken, trygghet i arbeid med kjøtt og grilling, og evne til å jobbe effektivt under travle serveringer. Kjennskap til Josper-grill eller lignende utstyr er en stor fordel, det samme er kunnskap om latinamerikansk mat, selv om dette ikke er et krav. Oppstart så snart som mulig eller etter avtale.
Om arbeidsgiveren
Stillingen er knyttet til Fuser Bar & For, en underenhet innen drift av barer, med 47 ansatte og forretningsadresse i Lillestrøm.
Søknad og frist
Søknadsfrist er 5. oktober 2026. Søknader behandles fortløpende.
Om stillingen
Experienced Cook Wanted – Fire Grill & Latin American Cuisine
Do you have experience working in a professional kitchen and enjoy working with quality ingredients, open-fire cooking and bold flavours? Restaurante Carmen in Lillestrøm is looking for an experienced cook to join the team.
Carmen is a Latin American restaurant in the heart of Lillestrøm, with a menu inspired by flavours and culinary traditions from across Latin America.
A major part of Carmen’s kitchen is cooking meat over the fire grill. We are therefore particularly interested in cooks who are confident working with meat, understand temperatures and different cuts, and enjoy working with fire and high heat. Previous experience working with a Josper grill or similar charcoal oven/grill is a big plus.
We are looking for someone who:
- Has previous experience as a cook in a restaurant or professional kitchen
- Is confident working with meat and grilling
- Has experience with a Josper grill or similar equipment – a big advantage
- Can work efficiently and stay organised during busy services
- Takes pride in quality, flavour and presentation
- Works well as part of a team
- Can communicate in English. Speaking Norwegian and/or Spanish is a big advantage
Previous experience with Latin American cuisine is an advantage, but not a requirement. What matters most is that you are a skilled and motivated cook who wants to learn the concept and become part of the team.
Carmen offers an international and energetic working environment, exciting flavours and the opportunity to work extensively with fire-grilled meats and quality ingredients.
Start date: As soon as possible / by agreement
Interested? Send us your CV together with a few words about yourself and your experience. Applications will be reviewed continuously.